2019 Aaron Brunet AUT lecture references

Doctors for Nutrition:

https://www.facebook.com/doctorsfornutrition

https://www.doctorsfornutrition.org/

Doctor Scott Stoll:

https://drscottstoll.com/

Dr Renata Micha, Jama Study 2017:

https://jamanetwork.com/journals/jama/fullarticle/2608221

The Pleasure Trap:

https://www.youtube.com/watch?v=jX2btaDOBK8

https://www.amazon.com/Pleasure-Trap-Mastering-Undermines-Happiness/dp/1570671974

Dr Caldwell Esselstyn - Reversing Coronary Artery Disease:

https://www.ncbi.nlm.nih.gov/pubmed/25198208

http://www.dresselstyn.com/site/

Athletic Recovery Time:

https://breakingmuscle.com/healthy-eating/want-to-cut-down-recovery-time-eat-more-plants

https://www.runnersworld.com/news/a25797700/plant-based-diet-recovery/

Gamechangers Movie:

http://gamechangersmovie.com/

Study: Whole grains reduce mortality by 25%

https://jamanetwork.com/journals/jamainternalmedicine/fullarticle/2087877

Michael Pollan:

https://michaelpollan.com/

George Monbiot

https://www.theguardian.com/commentisfree/2015/nov/19/population-crisis-farm-animals-laying-waste-to-planet

Lancet study:

https://www.tvnz.co.nz/one-news/new-zealand/global-study-into-healthy-eating-calls-drastic-reduction-in-red-meat-gets-backing-kiwi-expert?variant=tb_v_1

Prof Boyd Swinburn:

https://www.tvnz.co.nz/one-news/new-zealand/global-study-into-healthy-eating-calls-drastic-reduction-in-red-meat-gets-backing-kiwi-expert?variant=tb_v_1

Smithsonian Magazine:

https://www.smithsonianmag.com/

Plantrician food math:

https://plantricianproject.org/food-math-101

Community Supported Agriculture:

https://en.wikipedia.org/wiki/Community-supported_agriculture

Animal Kill Counter:

http://thevegancalculator.com/animal-slaughter/

Poultry industry association of New Zealand

https://www.pianz.org.nz/

Newbury Port News:

http://www.newburyportnews.com/local/x1442590990/Strange-noises-turn-out-to-be-cows-missing-their-calves?mobRedir=false

Dairy is Scary video:

https://www.youtube.com/watch?v=UcN7SGGoCNI

Dr Zach Bush:

https://www.richroll.com/podcast/zach-bush-414/

Nature and More

https://www.natureandmore.com/en

Carnism:

https://www.carnism.org/

https://www.youtube.com/watch?v=Wvm7xymgk_k

Plantbased diet benefits:

https://impos.com.au/blog/plant-based-diet-benefits/

NZ Food scene:

https://littlebirdorganics.co.nz/

http://www.lordofthefries.co.nz/

http://www.thebutchersson.co.nz/

https://www.stuff.co.nz/life-style/food-wine/reviews/97829717/review-portershed-specialty-cafe-christchurch

https://misters.co/

https://sunfedfoods.com/

Intl Food scene:

https://www.zestubud.com/

https://cava.com/

https://www.veggiegrill.com/

https://www.gq-magazine.co.uk/article/filth-burger-review

http://www.rosiebosworth.com/

https://www.memphismeats.com/

https://www.livestrong.com/article/13716441-transparency-and-sustainability-2019s-top-10-food-trends/

2019 top food trends:

https://www.livestrong.com/article/13716441-transparency-and-sustainability-2019s-top-10-food-trends/

Hotels going vegan:

https://togo.hotelbusiness.com/article/plant-plate-hotels-go-vegan/

Kaleo Adams (chef):

https://togo.hotelbusiness.com/article/plant-plate-hotels-go-vegan/

Vegan Chef Institute:

https://www.plantbasednews.org/post/vegan-chef-institute-london-train-new-generation-plant-based-cooks

https://www.veganlifemag.com/not-enough-vegan-chefs-to-meet-demand/

Vegan ingredients cheap:

https://www.bespoke.world/consumer-1/2017/5/15/why-restaurants-need-to-provide-for-vegans

Third of Britons Veg:

https://www.theguardian.com/business/2018/nov/01/third-of-britons-have-stopped-or-reduced-meat-eating-vegan-vegetarian-report